100% chemical-free farming practices ensuring safe and healthy produce.
About Us
Vasundhara Farm
Cultivating healthy, chemical-free produce through sustainable and eco-friendly farming practices.
Vasundhara Farm is a professionally managed organic farming and
agri-products enterprise based in Maharashtra, India. We are engaged in the
cultivation, production, and supply of fresh fruits, vegetables, and organic
fertilizers using environmentally responsible and sustainable farming methods.
Our farming practices focus on chemical-free cultivation, soil health
improvement, and natural crop nourishment, ensuring high-quality,
nutritious, and safe produce. We serve farmers, wholesalers, retailers,
institutions, and agri-based businesses with consistency and reliability.
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Why Choose Vasundhara Farm
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Strong focus on soil fertility through organic manure and natural inputs.
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Wide range of fresh fruits, vegetables, and premium organic fertilizers.
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Eco-friendly, sustainable farming aligned with environmental responsibility.
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Reliable supply, consistent quality, and long-term customer relationships.
In addition to fresh farm produce, we supply a range of organic fertilizers including cow dung manure, vermi compost, vermiwash, bio compost, organic compost, and potting mix. Our products are designed to support sustainable agriculture, improve soil health, and enhance crop productivity naturally.
Our Foundation
Vision, Mission & Values
Guided by sustainability, quality, and responsibility in organic farming and agri-products.
Our Vision
To be a trusted name in organic farming by promoting chemical-free agriculture, improving soil health, and delivering naturally grown, high-quality farm produce that supports a healthier planet.
Our Mission
To cultivate and supply fresh fruits, vegetables, and organic fertilizers using sustainable farming practices while ensuring consistent quality, environmental responsibility, and customer satisfaction.
Our Values
We believe in integrity, sustainability, and respect for nature. Our values focus on eco-friendly practices, ethical farming, continuous improvement, and building long-term trust with farmers, partners, and customers.
